Traditionl Italian Tiramisú| ТРАДИЦИОННО ИТАЛИАНСКО ТИРАМИСУ
Authentic Italian Tiramisu Hi all and welcome back! I am here today with another sweet recipe (which is def not surprising at all). However, this time it comes from a different and interesting location. As you can already tell by the title of this post I am going to share with you the secret to the traditional authentic Italian Tiramisú. You will need only five products but I assure you the result will be astonishing! So here's what you will need: 3 eggs, cold 1 cup powdered sugar, sifted (120g) 2 1/4 cups mascarpone, cold (500g) 27-36 ladyfingers 1/2 cup espresso or strong coffee, cold (120ml) ..and how to make it: 1. Separate the egg yolks form the egg whites in two bowls. 2. Put a pan with water on the stove on medium heat and place the bowl with the egg yolks inside. Be careful not to let the water mix with the yolks. 3. Add the powdered sugar to the yolks and stir until it looks like a p...